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Essential Oils
.. EO .. info I've taken off the web.. Some from Young Living , some from other sites that I will, hopefully, put their URLS in. ..
This is an example of Young Living's lemongrass Oil .. Easy access to a number of their EO's.I was looking up how to detox .. which herbs, vitamins, etc are good for detoxing ..
On the Young Living page they have this statement, and the mixes will follow. : @.wellness
"Toxins and harmful chemicals can hide in everything from the food you eat to the water you drink. Worse yet, they can accumulate in your body, causing feelings of lethargy and preventing you from absorbing critical nutrients. Cleanse built-up toxins with these supportive products: "
Detoxzyme®combines a myriad of powerful enzymes that complete digestion, help detoxify, and promote cleansing.* The ingredients in Detoxzyme also work with the body to support normal function of the digestive system, which is essential for maintaining and building health.*
These Capsules have : Amylase, Invertase, Protease 4.5, Glucoamylase, Bromelain, Phytase, Lipase, Cellulase, Lactase, Alpha-galactosidase, Cumin seed, Anise seed and Fennel seed.
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GLF™ is a blend
Citrus paradisi† (grapefruit) peel oil,
helichrysum italicum† oil,
apium graveolens (celery) oil,
ledum groenlandicum† oil,
hyssopus officinalis† leaf oil,
and mentha spicata† (spearmint) leaf oil.
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JuvaPower® is a high antioxidant vegetable powder complex and is one of the richest sources of acid-binding foods. JuvaPower is rich in liver-supporting nutrients and has intestinal cleansing benefits.*
Ingrediants: Rice seed bran, spinach leaf, tomato fruit, beet root, Falxseed bran, Oat seed bran, Broccoli floret/stalk, Cucumber fruit, Dill seed, Barley sprouted seed, Ginger root & rhizome, Slippery elm bark, L-taurine, Psyllium seed husk, Anise seed, Fennel seed, Aleo vera leaf extract, Peppermint leaf, Anise seed oil, Fennel seed oil . ... this is something you add to your foods, one Tablespoon at a time.
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Rehemogen™ Lqd., take 3 ml. : Red Clover blossom, Licorice, Poke Root, Peach bark, Oregon grape root, Stillingia root, Sarsaparilla root, Casara sagrada bark, Prickly ash bark, Burdock Root, Buckthorn bark, Royal jelly, Roman chamomile, Rosemary leaf, Thyme leaf, Melaleuca altermifolia leaf.
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Parafree gels: take on empty stomach.. for 21 days, off for 7 days. (pulse) ..
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In their Lemon Sandalwood Soap:
Sodium palmate, Sodium cocoate, Water (aqua), Glycerin,
Citrus limon (Lemon) peel oil, Olea europaea (Olive) fruit oil,
Sodium citrate, Santalum paniculatum (Royal Hawaiian sandalwood) wood oil, Simmondsia chinensis (Jojoba) seed oil, Aloe barbadensis (Aloe vera) lead extract, Rosmarinus officinalis (Rosemary) leaf extract, Lycium barbarum (Wolfberry) seed oil, Avena sativa (Oat) bran
Making Mead ..
as seen at growforagecookferment.com ..
it's their pics, until I make my own !! ..
ONE GALLON MEAD RECIPE : …. (melomel ) .. You can use Apple Cider instead of water.
Then it’s called Cyser ..
INGRED:
2-3 # honey .. mesquite or ?? 1 cup Berries or fruit .. fresh or frozen
1 orange 10 raisins
1 pkg Champagne yeast 1/2 gallon water or cider
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USE the Sanitizer to clean these ..:
1 gallon jug w/ airlock
big metal spoon, Funnel , Large Pot ..
brewing sanitizer (One Step brand…?)
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Once ready : put 1/2 gallon water or cider in your Large pot, put on Medium heat.
Let it warm, NOT boiling… add honey, stir util dissolved.
Turn off heat.. If it’s a little foamy, it’s ok.. just don’t boil.
PUT the berries, fruit.. orange slices (skin and all), raisins into your jug.
Using the funnel, pour the honey water/cider mix into the jug.
Top it off with cold, filtered water, leaving at least 2 inches of head space at top.
Put the lid of the jug onto the jug, gently mix all. THEN….
add the yeast (when it’s 90oF or under ) (if you make 2 jugs, you can just split the yeast pkg.
Put the lid back on.. shake this for several minutes.. (A good workout!).
Put a little water into the airlock to the line, then put the rubber stopper into your
jug. In a few hours, or by the next day, you’ll see bubbles in your jar/airlock.
Leave it.. it’s fine. Keep it in a cool, dark place. Takes 4-6 weeks. …
(They usually give it 6 weeks to be on the safe side, due to bottling and possible explosions. .. Wait until you don’t see any bubble in the jug and the air lock is still. ..
You can drink it right away, but it’s better with some age. you can save for a year.
